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Filetti di tonno con ‘nduja calabreseCallipo
8,50
€
Filet
es
de atún con 'nduja calabrese
Ingredientes:
atún Yellowfin 52% "Thunnus albacares", aceite de oliva 33%, nduja 12% (grasa y carne de cerdo, guindilla dulce y picante, sal) y sal.
Peso Neto:
200 g
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